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BBQ Recipes

PDF: Grilled Lime-Cilantro Beef Chuck Steaks Grilled Summer Vegetables

Download 20 times Source: www.clearwatergas.com // Topic: BBQ Recipes File Size: 30.85 kb // Total of Page: 3 Page(s) Last download by crazenos Last download on: 9 months ago Share this info: Sample of page (click to enlarge) Short Desciption: NATIONAL BARBECUE MONTH RECIPES. Grilled Lime-Cilantro Beef Chuck Steaks. 4 boneless beef chuck eye steaks, cut to 1 inch thick (about 1 pounds) ... Content Inside: NATIONAL BARBECUE MONTH RECIPES Spring has sprung and with it, outdoor entertaining will soon be in full bloom. May is officially designated as National Barbecue Month, and its a perfect time to kick off the grilling season with a few tasty recipes. Grilled Lime-Cilantro Beef Chuck Steaks 4 boneless beef chuck eye steaks, cut ¾ to 1 inch thick (about 1 ¾ pounds) Marinade: 3 tablespoons fresh lime juice 3 tablespoons water 1 small jalapeno pepper, mince 1 tablespoon chopped fresh cilantro 1 large clove garlic, minced ¼ teaspoon ground cumin Combine marinade ingredients in small bowl. Place beef steaks and marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 1 to 2 hours, turning occasionally. Remove steaks; discard marinade. Place steaks on grid over medium heat. Grill, uncovered, 16 to 20 minutes for medium rare to medium doneness, turning occasionally. Season with salt and pepper. Makes 4 servings.