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PDF: Barbecue steak with mushroom & chickpea salad

Cover pdf of Barbecue steak with mushroom & chickpea salad Download
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Source: www.cookingwithmushrooms.com // Topic: BBQ Recipes
File Size: 70.39 kb // Total of Page: 1 Page(s)
Last download by Gaara28
Last download on: 3 months ago

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Short Desciption: Add tomatoes, chickpeas, parsley and remaining dressing to the mushrooms, toss
to coat. Season with salt and pepper and serve with steak.
Content Inside: Barbecue steak with mushroom & chickpea salad Preparation time: 10 minutes (+ 30 mi marinating); Cooking time: 12 minutes; Serves: 4 2/3 cup extra virgin olive oil 2 tbs balsamic vinegar 2 tbs honey 2 tsp dijon mustard 2 garlic cloves, crushed salt & ground black pepper 4 new york steaks 200g button mushrooms, quartered 250g cherry tomatoes, halved 300g can chickpeas, drained 1/3 cup chopped continental paley 1. Combine olive oil, balsamic vinegar, honey, mustard, garlic and salt and pepper in a screw-top jar. Shake well to combine. 2. Place steaks into a ceramic dish. Pour 1/3 of dressing over the steaks. Turn to coat. Refrigerate 30 minutes to marinate. 3. Place mushrooms into a bowl. Pour 1/2 the remaining dressing over the mushrooms. Toss to coat. Cover and set aside 20 minutes. 4. Preheat barbecue grill or char-grill on medium-high heat. Add steaks, cook, basting with marinade for 6 minutes on each side for medium or until cooked to your liking. 5. Add tomatoes, chickpeas, paley and remaining dressing to


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